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Plain old baked salmon can be boring. Why not spice it up with a little fresh dill, spicy mustard and crushed potato chips. It only takes a few minutes under the broiler!!
Salmon or Crab Cakes are very easy to prepare and go great with green beans and rice or macaroni and cheese.
This is a favorite in the south and takes time to prepare. At the Village Butcher Shoppe we make our own Andouille Sausage and that is one primary ingredient in this dish. This recipe is easy to make and worth it in the long run,