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Braised Beef Brisket
Braised Beef Brisket is one of those cold weather fun foods that takes very little of your time to prepare but lots of cooking time. This is how we like to prepare it.
If you do not like beer, the only thing we ask is that you use a flavorful fluid like broth rather then plain water. You will really enjoy it!
1 trimmed 4 to 6 lb beef brisket.
Salt, freshly ground Black Pepper, Fresh Garlic or Garlic Powder.
1 can of good beer. Please DO NOT use a lite beer!!
1 cup of your favorite BBQ sauce. We recommend Billy Bones Spicy.
2 to 3 lb bag of baby redskin potato’s.
1 lb bag of baby carrots.